Lamb Rogan Josh
Lamb Rogan Josh
SERVES 2-3
8 MINS PREP
COOKS IN 25 MINS
Lamb rogan josh is a real treat-yourself dish - and this easy-to-make version is a delicious homemade take-away alternative. Enjoy it with rice or naan.
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Ingredients
- 1 packet of The Spice Tailor Rustic Rogan Josh
- 275g lamb rump
- 1 tsp. vegetable or olive oil
Method
- Cut the rump into generous pieces.
- Heat 1 tsp. of oil in a pan, add the spices and cook for 20 seconds.
- Add lamb pieces and brown lightly, add the base sauce and simmer for 1-2 minutes.
- Add the main sauce and bring to a boil.
- Cook for 3-6 minutes or until the lamb is cooked through.
- Serve with pilaf, naan or parantha or roti
Ingredients
- 1 packet of The Spice Tailor Rustic Rogan Josh
- 275g lamb rump
- 1 tsp. vegetable or olive oil
Method
- Cut the rump into generous pieces.
- Heat 1 tsp. of oil in a pan, add the spices and cook for 20 seconds.
- Add lamb pieces and brown lightly, add the base sauce and simmer for 1-2 minutes.
- Add the main sauce and bring to a boil.
- Cook for 3-6 minutes or until the lamb is cooked through.
- Serve with pilaf, naan or parantha or roti
Keep this recipe for later
EMAIL ME A PRINT COPY
MADE WITH OUR DELICIOUS
Rustic Rogan Josh
This curry has layer upon layer of flavour from sweet caramelised onions and tangy tomatoes, ginger, garlic and spices. Perfect with red meats and mince, meaty vegetables, paneer or chicken.
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